Golden Apple

Ingredients:

1/2 oz Goldschlager
1 oz sour apple


Mixing instructions:
Serve as a shooter.
 

Golden Furnace

Ingredients:

1 shot Goldschlager
1 splash Tabasco sauce


Mixing instructions:
Serve as a shooter.

 Golden Cadillac

Ingredients:

1 oz Galliano
2 oz white Creme de cacao
1 oz Light cream


Mixing instructions:
Combine all ingredients with 1/2 cup crushed ice in an electric blender. Blend at low speed for ten seconds. Strain into a champagne flute and serve.

Goldfish

Ingredients:

1 oz Citrus vodka
1 oz Peach schnapps
2 wedges Mandarin (canned)


Mixing instructions:
Mix peach schnapps with vodka. Add mandarin oranges.

Grappa Gimlet

Ingredients:

2 parts Gin
2 parts Rose's Lime Juice
1 part Grappa


Mixing instructions:
Shake and pour over ice-cubes.

Grasshopper

3/4 oz Green Creme de Menthe
3/4 oz white Creme de cacao
3/4 oz Light cream


Mixing instructions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.

Green Apple

Ingredients:

1 shot Southern Comfort
1 splash Midori melon liqueur
1 splash Sour mix


Mixing instructions:
Serve as a shooter.

Grey Hound

Ingredients:

1 1/2 oz Gin
Grapefruit juice


Mixing instructions:
Pour ingredients into a highball glass over ice cubes.

Gunfire

Ingredients:

1 cup strong black tea
1 oz dark rum


Mixing instructions:
Pour one cup of strong black tea, add rum and stir.