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Nexgen Bartending School Drink Recipe Index
Click on Each Letter For Detailed Mixing
Instructions
A-G
H-M
N-S
T-Z
Apple Brandy Highball
Ingredients:
2 oz Apple brandy
Carbonated water
1 twist of Lemon peel
Mixing instructions:
Pour apple brandy over ice cubes in a highball glass. Fill with
carbonated water and stir. Add a twist of lemon peel on top and serve
Apple Jack
Ingredients:
1 oz Jack Daniels
Fill with Apple juice
Mixing instructions:
Add all ingredients in a mixing glass. Serve on the rocks in cocktail
glass.
Aviator Fuel
Ingredients:
1 part Vodka
1 part Lemonade
1 part Sprite
Mixing instructions:
Fill a large cup or glass 1/3 full of lemonade, and same amount of
Vodka, then Sprite.
Axe Murder
Ingredients:
Rum
Gin
Tequila
Triple sec
Vodka
Southern Comfort
Amaretto
Grenadine
Pineapple juice
Splash of 7-Up
Mixing instructions:
Mix like a long island iced tea.
Apocalypse
Ingredients:
1 oz Peppermint schnapps
3/4 oz Vodka
1/2 oz oz Kahlua
1/2 oz Bourbon
1 oz White Creme de Menthe
3/4 oz Southern Comfort
2 oz Hot chocolate
Mixing instructions:
Combine alcohol in a coffee mug. Fill with hot chocolate. Garnish with
whipped cream
Asphalt
Ingredients:
2 oz Brandy
Fill with Coca-Cola
Mixing instructions:
Pour brandy over ice the glass. Fill with Coke. Garnish with a slice of
lemon.
Affinity
Ingredients:
1 1/2 oz Scotch
1 oz Sweet Vermouth
1 oz Dry Vermouth
2 dashes Orange bitters
Mixing instructions:
In a mixing glass half-filled with ice cubes, combine all of the
ingredients. Stir well. Strain into a cocktail glass.
Agent Orange
Ingredients:
1 oz Yukon Jack
1 oz Jim Beam
1 oz Apple schnapps
1 oz Vodka
1 oz Light rum
1 oz Triple sec
1/2 oz Grenadine
2 oz Orange juice
Mixing instructions:
Hurricane glass filled with ice add ingredients shake cherry and orange
garnish
All American
Ingredients:
1 oz Bourbon
1 oz Southern Comfort
2 oz Coca-Cola
Mixing instructions:
Serve with two ice-cubes.
Abbey
Ingredients:
1 1/2 oz Gin
1 dash Orange bitters
Juice of 1/4 Orange
1 Cherry
Mixing instructions:
Shake all ingredients with ice and strain into a cocktail glass. Top
with the cherry and serve.
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