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Mixing It Up...Next 

Generation Bartending

 

Nexgen Bartending School Drink Recipe Index

Click on Each Letter For Detailed Mixing Instructions

 

A-G    H-M    N-S   T-Z

 

Apple Brandy Highball

Ingredients:

2 oz Apple brandy
Carbonated water
1 twist of Lemon peel


Mixing instructions:
Pour apple brandy over ice cubes in a highball glass. Fill with carbonated water and stir. Add a twist of lemon peel on top and serve

 

Apple Jack

Ingredients:

1 oz Jack Daniels
Fill with Apple juice

Mixing instructions:
Add all ingredients in a mixing glass. Serve on the rocks in cocktail glass.

 


Aviator Fuel

Ingredients:

1 part Vodka
1 part Lemonade
1 part Sprite


Mixing instructions:
Fill a large cup or glass 1/3 full of lemonade, and same amount of Vodka, then Sprite.



Axe Murder

Ingredients:

Rum
Gin
Tequila
Triple sec
Vodka
Southern Comfort
Amaretto
Grenadine
Pineapple juice
Splash of 7-Up


Mixing instructions:
Mix like a long island iced tea.

 

 Apocalypse

Ingredients:

1 oz Peppermint schnapps
3/4 oz Vodka
1/2 oz oz Kahlua
1/2 oz Bourbon
1 oz White Creme de Menthe
3/4 oz Southern Comfort
2 oz Hot chocolate


Mixing instructions:
Combine alcohol in a coffee mug. Fill with hot chocolate. Garnish with whipped cream


Asphalt

Ingredients:

2 oz Brandy
Fill with Coca-Cola


Mixing instructions:
Pour brandy over ice the glass. Fill with Coke. Garnish with a slice of lemon.



Affinity

Ingredients:

1 1/2 oz Scotch
1 oz Sweet Vermouth
1 oz Dry Vermouth
2 dashes Orange bitters


Mixing instructions:
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.


 
Agent Orange

Ingredients:

1 oz Yukon Jack
1 oz Jim Beam
1 oz Apple schnapps
1 oz Vodka
1 oz Light rum
1 oz Triple sec
1/2 oz Grenadine
2 oz Orange juice


Mixing instructions:
Hurricane glass filled with ice add ingredients shake cherry and orange garnish


All American

Ingredients:

1 oz Bourbon
1 oz Southern Comfort
2 oz Coca-Cola


Mixing instructions:
Serve with two ice-cubes.

 

Abbey

Ingredients:

1 1/2 oz Gin
1 dash Orange bitters
Juice of 1/4 Orange
1 Cherry


Mixing instructions:
Shake all ingredients with ice and strain into a cocktail glass. Top with the cherry and serve.

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Learn more drink recipes by enrolling in Nexgen Online Bartending School by clicking on the link below

 

Nexgen Bartending School





 

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Last updated December 5th,  2006

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